Sugar Wafer Fans is a pure delight with a unique combination where the crispness of the wafer melts into the no less delicious vanilla cream. Fresh, crispy and creamy.

Not many companies can claim to offer “the best possible produce since 1874” but Paupério Cookie and Biscuit Factory certainly does. From the northern city of Valongo, it has been awarded at home and abroad, from Rio de Janeiro to Philadelphia, for the outstanding quality of their stuff. And that’s why they are not easily impressed with unnecessary modern gadgetry: they would rather keep the artisan-inspired production that has paid off successfully through the century and more. And focus on the deliciousness displayed.

Ingredients: Wheat flour, egg yolks, soy lecithin, salt, chemical leaveners (sodium bicarbonate, ammonium bicarbonate). Cream: Sugar, vegetable margarine (refined palm fat), whey powder, vanilla flavor *, vanillin. * Origin: EU Nutritional statement: Average nutritional information per 100g Energy value 2116KJ (505.7 Kcal) Lipids: 21.2g, of which Saturated Fats: 10.6g, Carbohydrates: 72.7g of which Sugars 36g, Fiber: 2.7g, Protein: 4.67g, Salt: 0.87g.
Allergens: May contain traces of nuts.
Conservation/utilization/how to use: Keep in a cool and dry place
Liquid Quantity: 900g
Measurements: 22 x 22 x 11 cm.
Supplier: Paupério & Cª, Lda. Apartado 3, 4440-697 Valongo