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Sardines in ragout sauce | Minerva

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The goddess of excellence to the Romans, Minerva was chosen by "A Poveira" from Póvoa do Varzim to name one of its brands of canned fish and bless their colourful packaging. Since 1942, they have been using the freshest of fish in the Portuguese coast, caught daily, selected and prepared by hand; in the form of fillets, patés, eggs and cod in traditional recipes. Certified Kosher, Halal, Dolphin Safe and BRC Global Standards, registered with the Food & Drug Administration and awarded the blue eco-label by the MSC - Marine Stewardship Council, that in turn blesses environmentally sustainable fishing. Because blessings are never enough.

Ingredients: Sardines (min 70%), tomato, sunflower oil, sider vinegar, onion, laurel, parsley, clove and salt.
Nutritional statement: Nutritional information per 100g: Energy Value: 588,2Kj/104,4Kcal, fat: 6,7g, saturated: 2,3g, Polynsaturated 1,7g, Carbohydrates: 0,8g, Sugars: 0,7g, Proteins: 19,2g, Salt: 0,9g.
Allergens: Information not provided by the supplier.
Conservation/utilization/how to use: To be consumed on opening day.
Liquid Quantity: 120g
Measurements: 10,5 x 6 x 2,8 cm.
Supplier: Socilink - Quinta dos Álamos - 2625-577 Vialonga
Origin or provenance: Portugal

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