Not many companies can claim to offer “the best possible produce since 1874” but Paupério Cookie and Biscuit Factory certainly does. From the northern city of Valongo, it has been awarded at home and abroad, from Rio de Janeiro to Philadelphia, for the outstanding quality of their stuff. And that’s why they are not easily impressed with unnecessary modern gadgetry: they would rather keep the artisan-inspired production that has paid off successfully through the century and more. And focus on the deliciousness displayed.

Ingredients: WHEAT flour, sugar, vegetable margarine (palm fat and refined sunflower oil), EGGS, MILK serum, emulsifier (SOYA lecithin), chemical leaven (sodium bicarbonate, ammonium bicarbonate), yeast, salt, glucose, flavorings, cocoa powder, beer, wine, cinnamon, antioxidant (E223- contains SULPHITES), citric acid.

Nutricional information: Nutritional information per 100g Energy value 1760KJ (421Kcal) Lipids: 9.4g, of which Saturated Fatty Acids: 6.4g, Carbohydrates: 77g of which Sugars: 34.5g, Fiber: 1.4g, Protein: 6.4g, Salt: 1g.

Allergens: WHEAT, EGGS, MILK, SOYA, SULPHITES

Conservation/utilization/how to use: Keep in a cool and dry place

Liquid Quantity: 200g

Measurements: 11 x 6 x 26 cm.

Supplier: Paupério Distribuição Lda. Apartado 3, 4440-697 Valongo

Origin or provenance: Portugal