Not many companies can claim to offer “the best possible produce since 1874” but Paupério Cookie and Biscuit Factory certainly does. From the northern city of Valongo, it has been awarded at home and abroad, from Rio de Janeiro to Philadelphia, for the outstanding quality of their stuff. And that’s why they are not easily impressed with unnecessary modern gadgetry: they would rather keep the artisan-inspired production that has paid off successfully through the century and more. And focus on the deliciousness displayed.

Ingredients: Wheat flour, sugar, vegetable margarine (refined palm oil), whey, glucose, emulsifier (soya lecithin), salt, dried yeast, antioxidant (E223 – sodium metabisulphite), ground cinnamon. Chocolate coating (sugar, hydrogenated vegetable fat, cocoa powder (18%), soya lecithin, vanillin).
Nutricional information: Nutritional information per 100g Energy 1940 kJ / 463 kcal Fat 18.90 g Of which: Saturated fat 16.1 g Total carbohydrates 62.4 g Of which: Total sugars 28.4 g Fibre 8.7 g Protein 6.4 g Salt 0.504 g
Allergens: GLUTEN, SOYA, MILK, SULPHITES. May contain traces of EGG and NUTS.
Conservation/utilization/how to use: Keep in a cool and dry place
Liquid Quantity: 250g
Measurements: 13 x 6 x 21 cm.
Supplier: Paupério Distribuição Lda. Apartado 3, 4440-697 Valongo
Origin or provenance: Portugal